Veröffentlicht in: Restaurants in Südostengland | Verfasst am: |
Working in this popular On-site Café, you will be working with a seasonal menu, producing hot breakfast food, hot lunches and sandwiches for up to 110 covers.
* Service finishes at 3pm daily
* The Charity outlet includes a garden centre, small farm and supports people with learning disabilities.
* Breakfast menu includes a Full English, Pancakes, Avo on Toast and Eggs Benedict/Royale etc.
* Lunch Menu includes sandwiches, jacket potatoes, salads and light lunches
* To prepare and present all meals to a high standard
* Monitor and check stock
* Maintain a five-star food hygiene rating
* Friendly team atmosphere and highly supportive management
Immediate start so send in your CV to be considered for this rewarding role