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Annet i Chicago | 2024-06-01
Job Description What would you do? – The Specifics Ensures high quality customer service while following all safety protocols. Ensures a smooth flow of customers through the…
Annet i Chicago
Annet i Chicago | 2024-05-18
We are hiring for a Prep Cook to help assist our Line Cook and Executive Chef in preparing our food options for our and at . The prep cook is responsible for preparing ingredients…
Annet i Chicago | 2024-05-28
Job Description The Housekeeping Assistant II - PH Housekeeping reflects the mission, vision, and values of NM, adheres to the organization's Code of Ethics and Corporate…
Annet i Chicago | 2024-05-22
Job Description Salary: Schedule: In this position, your main responsibilities will include: Greet and direct all visitors to the front desk in a friendly and helpful way. Answer…
Annet i Denver | 2024-06-01
Champion Travel invites dynamic and meticulous individuals who share a passion for travel and helping others to be part of our growing team of travel enthusiasts.…
Annet i Denver
Annet i Atlanta | 2024-06-01
Position Overview: We are currently seeking a detail-oriented and skilled Multifamily Porter. The ideal candidate will be responsible for ensuring the physical condition of new…
Annet i Atlanta
Annet i Miami | 2024-06-01
Key Responsibilities: Greet guests upon arrival at the ship, assist with luggage handling, and escort them to their accommodations with a warm and friendly demeanor. Provide…
Annet i Miami
Key Responsibilities: Provide translation and interpretation services for guests and crew members in multiple languages, including but not limited to English, Spanish, French,…
- Create and prepare a variety of pastries, desserts, and baked goods for guests, adhering to high-quality standards and following recipes and menu guidelines - Collaborate with…
Key Responsibilities: Prepare and serve a variety of coffee and espresso beverages, including lattes, cappuccinos, macchiatos, and specialty drinks, according to standard recipes…
Position Functions: To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring quality, consistency, and maximum food cost…
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